In ‘EUROPAIKI SFOLIATA’ we have ben working with pride since 1994.
Our only care is to harmonically combine the traditional recipes and techniques, with the contemporary requirements for quality and health assurance
- Wholly owned building facilities
- Modern mechanical equipment
- Experienced personnel
We use first quality raw materials
We maintain strick standards of quality and hygiene at all stages of the production process.
We ensure high quality and unique taste for our products.
We show respect to our customer’ s needs and demands, and we always try to be consistent in serving them.
Through tradition as well as the employment of modern technology we provide products of unique quality and taste, according to our three basic principles: